A memorable, multi-course dinner at Ristorante da Maria is between $31 and $45, plus tax and gratuity. Iced tea, water and coffee are included with the meal. Soft drinks, Cappuccino, Espresso, hot chocolate, hot tea, beer and wine are also available.


Dinner menu

Friday, May 27th at 7:00pm



Frittelle di zucchini alle erbe con una salsa di aglio/ limone/ menta
Zucchini-herb fritters served over a garlic/lemon/mint yogurt sauce


First dish:

Risotto Milanese con funghi
Risotto “Milanese style” with saffron, butter and spring onions, topped with Shiitake mushrooms



every Entrée dish will be served with three different kinds of vegetables

Costolette alla parigina
“Parisienne style” Scaloppini either Pork Loin- or Chicken (your choice) dredged in flour and eggs, lightly fried in butter, served over baby spinach or



Involtini di manzo, ripieni di carote, sedano e senape
Beef Roulades stuffed with Dijon mustard, baby carrots, celery and leeks, pan roasted and finished in a red wine sauce or



Filetto di cernia alla griglia con asparagi gratinati
Pan grilled Grouper Fillet with flavored butter and asparagus spears



Sorbetto alla pesca
Peach/Lemon Sorbet



un dolce tipico italiano
a typical Italian dessert

$ 45.00 per person (tax and gratuity are not included)

Dear friends and customers,



this Saturday evening, because of accommodating a wedding dinner party, we can’t be open to the public.


Please come to eat with us on Friday, May 27th or on the following weekend.


Thank you very much!



Dinner menu 

Saturday, May 28th at 7:00pm


Make it special! Book your next dinner meeting, bridal shower, corporate gathering, private party, birthday celebration, family reunion or other special occasion. Maria’s accommodates groups Monday – Saturday, year-round.


Make your reservations well in advance to ensure availability!


Call 478-275-8766 us to discuss menu selections and inquire about prices.


The Dublin Farm is open year-round. Three languages are spoken – English, Italian, German.


Telephone: (use 001 code USA) 478-275-8766
Fax: (001) 478-275-8243
e-mail: reservations@dublinfarm.com

Book a table
Contact Details

*Please be sure to provide your entree choices.